Golden Corral Chocolate Chess Pie Recipe

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Golden Corral Chocolate Chess Pie is a delicious dessert option offered by the restaurant chain. It features a rich and gooey chocolate filling with whipped cream.

Golden Corral Chocolate Chess Pie Recipe - Wasian Cookery (1)

The Chocolate Chess Pie from Golden Corral is a beloved treat for my family. Whenever we visit the restaurant, it’s always on our list of must-have desserts. My kids especially adore it, and they often request that I recreate it at home. Their love for this pie inspired me to Make my homemade version, which has become a hit with everyone in the family.

Making this pie at home has become a special tradition for us. We enjoy spending time together in the kitchen, mixing ingredients and baking delicious treats. And seeing the smiles on my kids’ faces when they take that first bite of homemade golden Corral Chocolate Chess is priceless.

Now, I’m excited to share this recipe with others so they can experience the same delight that my family does. Whether it’s for a special occasion or just a cozy evening at home, this Chocolate Chess Pie is sure to bring joy and satisfy any sweet tooth.

Ingredients

1 pre-baked 9-inch pie crust (store-bought or homemade)
1/2 cup granulated sugar
1/4 cup cornstarch
1/4 teaspoon salt
2 1/2 cups whole milk
4 large egg yolks
6 ounces semi-sweet chocolate, chopped
2 tablespoons unsalted butter
1 teaspoon vanilla extract
Whipped cream, for topping
Chocolate shavings, for garnish (optional)

Instructions

Step 1:

In a medium saucepan, whisk together the sugar, cornstarch, and salt.

Step 2:

Gradually whisk in the milk until smooth and well combined.

Step 3:

Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and begins to boil, about 5-7 minutes.

Step 4:

In a separate bowl, lightly beat the egg yolks. Gradually whisk in about 1 cup of the hot milk mixture to temper the eggs.

Step 5:

Pour the tempered egg mixture back into the saucepan with the remaining milk mixture, whisking constantly. Continue to cook for another 2-3 minutes, stirring constantly, until the mixture thickens further.

Step 6:

Remove the saucepan from the heat and stir in the chopped chocolate, butter, and vanilla extract until the chocolate and butter are completely melted and the mixture is smooth.

Step 7:

Pour the chocolate filling into the pre-baked pie crust and smooth the top with a spatula.

Step 8:

Place a piece of plastic wrap directly on the surface of the filling to prevent skin from forming. and Refrigerate the pie for at least 4 hours, or until the filling is set.

Step 9:

Before serving, top the pie with whipped cream and garnish with chocolate shavings, if desired.

Use high-quality unsweetened cocoa powder to enhance the chocolate flavor of your pie. It makes a significant difference in the overall taste.
Ensure your pie crust is pre-baked and cooled before adding the chocolate filling. This step helps maintain the crust’s texture and prevents it from becoming soggy.
When combining the ingredients for the filling, make sure to mix them thoroughly until smooth. This ensures a uniform distribution of flavors and a creamy consistency.
Allow the chocolate chess pie to cool completely at room temperature, then refrigerate for at least 2 hours before serving. Chilling helps set the filling and enhances the pie’s texture, making it easier to slice and enjoy.

Golden Corral Chocolate Chess Pie Recipe - Wasian Cookery (2)

Indulging in a slice of Golden Corral Chocolate Chess Pie can be even more delightful with the right accompaniments. Here are some of My Favorite tasty options to Try:

Whipped Cream: A dollop of freshly whipped cream adds a light and airy texture to complement the rich chocolate flavor of the pie.

Vanilla Ice Cream: Serve a scoop of creamy vanilla ice cream alongside the pie for a classic and indulgent dessert experience.

Fresh Berries: Pair the decadent chocolate pie with a selection of fresh berries like strawberries, raspberries, or blueberries for a burst of fruity sweetness.

Coffee: Enjoy a cup of freshly brewed coffee as a delightful contrast to the sweetness of the pie, creating a perfect balance of flavors.

Milk: Serve a glass of cold milk for a comforting and refreshing beverage to enjoy alongside each decadent bite of chocolate chess pie.

Chocolate Shavings: Garnish each slice of pie with delicate chocolate shavings for an elegant finishing touch that adds extra chocolatey goodness.

To store Golden Corral Chocolate Chess Pie, cool it completely, then tightly cover it with plastic wrap or foil to prevent drying out. Refrigerate the pie promptly and use it within 3-4 days for optimal freshness. Avoid freezing, as it can alter the texture. Keep the pie in the coldest part of the fridge to maintain its quality.

This Golden Corral Chocolate Chess Pie is a delectable dessert that satisfies any sweet tooth. With its rich chocolate flavor and flaky crust, it’s sure to be a hit at any gathering or as a special treat for yourself. Whether enjoyed warm or chilled, this indulgent pie is a comforting delight that brings joy to every bite.

Is Golden Corral Chocolate Chess Pie gluten-free? No, the traditional recipe contains flour in the crust, so it is not gluten-free. However, you can explore gluten-free crust alternatives for a modified version.

Can I make Golden Corral Chocolate Chess Pie ahead of time? Yes, you can prepare the pie in advance and store it in the refrigerator. It allows the flavors to meld and enhances the taste.

What toppings can I add to the pie? Popular toppings include whipped cream, chocolate shavings, or a scoop of vanilla ice cream for an extra indulgent experience.

Can I make this pie without eggs? The traditional recipe includes eggs in the custard filling for texture and structure. While egg substitutes can be experimented with, they may alter the final result.